Food Engineering

"Food Engineering Department was established under the Faculty of Agriculture at Suleyman Demirel University (SDU) in 25. 02.1994. At the begining the education of food engineering were started in Atabey with 30 students. In 1999 the department were moved to its new building in the central campus which is located 7 km from the city center and still continues education and training there. The program continues its undergraduate education and training within the Faculty of Engineering. In 8 March 2012 the department left Faculty of Agriculture and moved to the Faculty of Engineering with other departments which includes Environment, Electronics, Communication, Industry, Food, Construction, Geophysics, Geology, Chemistry, Mining, Food, Automotive and Textile Engineerings. The Master's degree program was started in 1998 and also PhD program is continued since 2002 in Food Engineering department.

+9 0246 211 16 67
+9 0246 211 10 72
gida@sdu.edu.tr
West Campus, Isparta
PROGRAMS Undergraduate - Master - Doctorate
NUMBER OF STUDENT
291
TOTAL STUDENT
783
TOTAL GRADUATE STUDENT
HUMAN RESOURCE
18
TOTAL TEACHING STAFF
0
INSTRUCTOR
5
ASSOCIATE PROFESSOR
0
RESEARCH ASSISTANT
9
PROFESSOR
4
DOCTOR FACULTY MEMBER
ACADEMIC STAFF
Gülcan ÖZKAN
Prof.
Yasin TUNCER
Prof.
Zeynep Banu SEYDİM
Prof.
Birol KILIÇ
Prof.
Erdoğan KÜÇÜKÖNER
Prof.
Bedia ŞİMŞEK
Prof.
Hülya GÜL
Prof.
Aynur Gül KARAHAN ÇAKMAKÇI
Prof.
Atıf Can SEYDİM
Prof.
Hakan KULEAŞAN
Prof.
Zübeyde ÖNER
Prof.
Erkan KARACABEY
Assoc. Prof
Banu ÖZDEN TUNCER
Assoc. Prof
Tuğba KÖK TAŞ
Assoc. Prof
Ece SÖĞÜT
Assoc. Prof
Alper KUŞÇU
Assoc. Prof
Bilge ERTEKİN FİLİZ
Arzu KART
Ebru AYDIN
Sebahattin Serhat TURGUT
RA
Salih EROĞLU
RA
Melis YILDIZ
RA
Ayşe BIYIKLI
RA